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Boards for Two

New Year's Eve Charcuterie Board for Two

Bubbles, gold and twelve grapes at midnight: a board for two that carries you from dinner to the countdown.

New Year's Eve Charcuterie Board for Two: the finished board
Serves
2
Board
14–16″ board, gold or black
Prep
30 min
Cost
$40–$61
Level
Intermediate

Get the full plan · $3 Shopping list with amounts, placement and timeline. What's inside

A page from the New Year's Eve Charcuterie Board for Two plan, partly blurred

The full plan · $3 · 5-page printable PDF

Build this exact board

This page shows what the board is and why it works. The plan is what you take to the store and the counter:

  • The exact shopping list for two, with an amount and an estimated price for every item
  • Where every item goes on the board, step by step, and why
  • The full 5-step timeline, from fridge to table
  • The drink to pour, and a swap for anything your store is out of

Get the plan · $3Instant download · 30-day refund

Why it works

New Year's Eve is a long night, so this board mixes snacks that hold up: triple-crème brie and aged Gouda, prosciutto, smoked salmon on blini with crème fraîche and chives, fig jam and Marcona almonds.

Twenty-four green grapes are for the Spanish tradition of eating twelve at midnight, one for each chime. Chocolate truffles and pomegranate seeds make it feel like a party, and any dry sparkling wine works.

Timeline

  1. Day beforeChill the bubbles; count out the grapes.
  2. T–45 minTake out the Gouda.
  3. + 3 more stepsThe rest of the timeline and the step-by-step placement are in the full plan.

Questions

What goes on a New Year's Eve board for two?

A creamy cheese and an aged one, prosciutto, smoked salmon, blini with crème fraîche and chives, fig jam, almonds, pomegranate seeds, chocolate truffles and green grapes for midnight.

What is the twelve grapes tradition?

In Spain, people eat one grape on each of the twelve chimes at midnight for good luck in each month of the new year.

Can I make it ahead?

Prep the toppings in the afternoon and build the board about 30 minutes before you sit down. Refill from the fridge before midnight so nothing sits out longer than 2 hours.

The book it's in

Build it exactly, with the book

This board is in Charcuterie Lab: Boards for Two, with 24 more boards for two. The book has the shopping list for two with amounts and prices, the prep countdown, the step-by-step build and the drink to pour.

More boards

Want more ideas? Read New Year's Eve Charcuterie Board: How to Build a Midnight Board That Pairs with Champagne or Charcuterie Board for Two: How to Build It, What to Buy, and What Changes at Small Scale.

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